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The following online resources are available from Bloomsbury Digital Resources through to the end of May 2020, in response to working together through the unprecedented Covid-19 situation.

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  • Bloomsbury Collections

    – online access to scholarly books from Bloomsbury’s award-winning Academic division.

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– an interactive online resource comprising Bloomsbury’s ground-breaking Cultural Histories series.

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– provides the widest-ranging existing collection of food-related studies content for students and researchers.

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– a dynamic digital platform taking users from script to screen and beyond.

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Thanks Bloomsbury!